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	<title>Comments on: Homemade Chicken Pot Pie</title>
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	<link>http://joyofcountryliving.com/recipes/homemade-chicken-pot-pie/</link>
	<description>Musings of a &#039;city-girl&#039; living in the country . . .  gardening, sugar free desserts, recipes, home projects and everything else country!</description>
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		<title>By: janmon</title>
		<link>http://joyofcountryliving.com/recipes/homemade-chicken-pot-pie/comment-page-1/#comment-70</link>
		<dc:creator>janmon</dc:creator>
		<pubDate>Fri, 22 May 2009 20:05:33 +0000</pubDate>
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		<description>Thanks Linda!  Glad you enjoyed it - I&#039;ll have to try it with your combo of veggies - they sounded really good too!  I&#039;m in the process of putting together a website with &#039;no-sugar&#039; added recipes along with other recipes for leftovers, etc.  I&#039;ll post that when it gets finsihed.</description>
		<content:encoded><![CDATA[<p>Thanks Linda!  Glad you enjoyed it &#8211; I&#8217;ll have to try it with your combo of veggies &#8211; they sounded really good too!  I&#8217;m in the process of putting together a website with &#8216;no-sugar&#8217; added recipes along with other recipes for leftovers, etc.  I&#8217;ll post that when it gets finsihed.</p>
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		<title>By: Linda Albright</title>
		<link>http://joyofcountryliving.com/recipes/homemade-chicken-pot-pie/comment-page-1/#comment-69</link>
		<dc:creator>Linda Albright</dc:creator>
		<pubDate>Fri, 22 May 2009 19:26:09 +0000</pubDate>
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		<description>I made this last night and it was wonderful.  However, for the veggies I used fresh broccoli and carrots and frozen corn and English peas because that is what I had on hand. I am not even a big fan of chicken pot pie but had a second helping of this one.  Look forward to more good recipes to get out of the cooking rut.</description>
		<content:encoded><![CDATA[<p>I made this last night and it was wonderful.  However, for the veggies I used fresh broccoli and carrots and frozen corn and English peas because that is what I had on hand. I am not even a big fan of chicken pot pie but had a second helping of this one.  Look forward to more good recipes to get out of the cooking rut.</p>
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